Babette's Table
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Babette's Table
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Babette's Table

Slow Cured Meat • Life Well Lived

Retailers

Babette's Table
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Available for Purchase:

Online:

The Mad River Taste Place Online Store, Waitsfield, VT (ships our salami and sausage)

Bacco’s Wine and Cheese, Boston, MA (ships our Saucisson Sec and Finocchiona salami)

Food 52, New York, NY (ships our salami and guanciale)

Shelburne Farms, Shelburne, VT (ships our collaboration salami, Saucisson au Fromage)

Jasper Hill Farm Online Store, Greensboro, VT (ships gift baskets that include our salami as well as individual salami)

In Arkansas:

Zelli Pasta, Springdale, AR

In California:

Smallgoods American Cheeses and Provisions, La Jollia, CA

In Maine:

Creelman Farm Store, Vinalhaven, ME

The Cheese Shop of Portland, Portland, ME

Five Islands Farm, Georgetown, ME

In Massachusetts:

Baccos’ Wine and Cheese, Boston, MA

Farmers to You, With pick-ups and delivery options in MA

Formaggio’s Kitchen, Cambridge, MA

The Grey Barn, Chilmark, MA

In New Hampshire:

The Hanover Food Co-op, Hanover, NH

Hearth, Food, Garden, Portsmouth, NH

The Lebanon Food Co-op, Lebanon, NH

In New York:

Foster Sundry, Brooklyn, NY

Talbott and Arding, Hudson, NY

In Oregon:

Providore Fine Foods, Portland, OR

In Vermont:

Auntie Deedee’s Baked Goods, Burke, VT

The Brattleboro Food Co-op, Brattleboro, VT

Buffalo Mountain Co-op, Hardwick, VT

Cedar Circle Farm, East Thetford, VT

Cheese and Wine Traders, South Burlington, VT

Craftsbury General Store, Craftsbury, VT

Dedalus, Burlington, VT

Farmhouse Market, Wilmington, VT

Fontinalis Wine, White River Junction, VT

Hunger Mountain Coop, Montpelier, VT

Jubilee Farm, Huntington, VT

Lantman’s Market, Hinesburg, VT

The Mad River Taste Place, Waitsfield, VT and at their online store

The Minifactory, Bristol, VT

MKT Grafton, Grafton, VT

Roma’s Butchery, Restaurant and Break Room, Royalton, VT

Salt and Bubbles Wine, Essex, VT

Shelburne Farms Farm Store in Shelburne, VT and at their online store

Snug Valley Farm Stand, Hardwick, VT

Sunrise Farm Farm Stand, White River Junction, VT (Mondays and Thursdays)

Sweetland Farm, Norwich, VT

The Village Butcher, Woodstock, VT

Woodstock Farmers Market, Waterbury, VT

Woodstock Farmers Market, Woodstock, VT

Wilson Herb Farm, Greensboro, VT

In Virginia:

Arrowine, Arlington, VA

In Washington DC:

Each Peach Market, Washington, DC

Served at:

Gross Confections, Portland, ME

Hostel Tevere, Warren, VT

Lawson’s Finest Liquids Taproom, Waitsfield, VT

Lucy and Howe Brewing Company, Jericho, VT

The Tillerman, Bristol, VT

Zuzu’s Petals, Cambridge, MA

Featured on:

Get Meaty Charcuterie Classes




  • Home/
  • About/
    • What We Do
    • Who We Are
    • Our Products
    • Our Farmers
    • Our Mentors
    • Awards & Testimonials
  • Retailers/
  • Contact/

Babette's Table

Babette's Table is owned and operated by Erika Lynch—a traditionally French-trained butcher and maker of fine charcuterie. Her products are sold at local markets, from her food truck and at the Taste Place in the Mad River Valley, Vermont. A variety of meats are offered weekly (salami, etc...). Old-world charcuterie at it's best. Slow food. Life well lived and nourished.

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